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The Mennonite Village Of St Jacobs.

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The Mennonite Village Of St Jacobs.


Immediately after our buffet breakfast at Stone Crock Restaurant, it was our plan to browse the many shops in the village and then head over to the Farmer’s Market, since that was the last stop on our way out of St Jacobs. I was stuffed from that magnificent breakfast and was really not in the mood to walk, as I would much prefer a shady tree, cool breeze and hammock. However the “tourists” were just starting to pack the one street town and there was a nice buzz of activity. Plus Caron and Toni were eager to get started, even if it was just window shopping. Thankfully there were many benches along the street where Marko and I could sit and relax as the ladies did their thing.

Though the shops themselves are not run by the Mennonites, there was the occasional time I would see someone dressed in their traditional gear walking about town and I even caught the glimpse of a horse and buggy driven by a Mennonite gentleman. I’ve seen such on tv, but never live an direct (very neat). The town itself is basically one street lined with several unique shops, restaurants and what could be considered working museums.

Our first stop was the mini mall at the end of the strip on the left side facing the bridge that crosses the river that runs through the far end of the town. Caron was intrigued by the assortment of items from Scotland and the other British Isles, but I found the woman who manned the cash register to be very rude and unwelcoming. She’s one of those people who makes you think you did something wrong, even though you know you’ve not. I walked out the same speed I walked in after this negative vibes and I can guarantee you that I will never go back to “A Touch Of Scotland”. Next door, within the same mini mall building is Taste- The Forth Sense (Gourmet condiments: oils and specialty sauces.) , so I was like a kid in a candy store with all the hot sauces they had on sale. The young man on duty was very helpful in explaining the background of all the hot sauces he had on display and I could see his face light up when I asked to try what he said was their hottest sauce in stock. “He’ll regret asking me to try this sauce” is what I could see going through his head and was very sorry to disappoint him when my reaction was not what he expected. I have a very high tolerance for anything hot and spicy and though this sauce was very hot, it didn’t phase me one bit. The selection, friendly atmosphere and the ability to sample, is why I would highly recommend a visit to “Taste- The Forth Sense”.

By this time the sun was getting hot and the touristy crowds were starting to get thick, so make note of this if you’re planning a trip to St Jacobs. Arrive early to get a jump-start on things. Basically the Village of St. Jacobs, is where simplicities of small town life complement the fabulous shopping in many fine specialty shops, boutiques and artist’s studios. And though I personally didn’t go into each store, I must make mention of the ones that stuck out…

Chocolate ‘n More: Featuring truffles, creams, caramels, clusters, bark and No-Sugar-Added products. Plus Brittles ‘N More featuring handmade fudge, brittles, beernuts, Turkish Delight, sponge toffee. Enjoy selections from espresso/coffee bar and 17 flavours of soft-serve “Flavorburst” and “Crunchi Creme” icecream.

Christmas in St Jacobs – An all year store with tons of Christmas decorations and trinkets.

Artistic: The Gift And Garden Place – This store is jammed with stuff you can use to decorate your outdoor (and indoor) living spaces and it’s a great option for finding that perfect gift for someone without having to break the bank. Be sure to check out the model train that run through the ceiling of the store and whimsical water wheel on the outside of the building.

Hamel Broom – Manufacturer and retailer of corn brooms. Absolutely my favorite spot as it’s like a working museum on how corn brooms are made. A bit dusty, but definitely something you must not miss.

The Cake Box 2 – Cupcakes, cookies, organic teas, gourmet coffees. And I believe they also offer cake decorating classes on the weekend.

If your back is towards the river and you’re facing the way into town, on the left side there are 2 stores that you must also check out, the bakery and the butcher shop. In the pics above you’ll catch a glimpse of the inside of these two establishments. As you enter the bakery a sudden hunger takes over your body, with the tasty scent of breads and dessert fresh out of the oven and as you look around you notice that you’re surrounded by pies and other baked goods that causes you to almost drool on yourself. I’m, so sorry I can’t remember the names of these two stores to give them full credit for their amazing product line.

I’m sure if you were to ask the girls what their favorite stores were on this trip they would probably mention some of the Jewelery, Clothing, Quilts and other specialty store that are geared for women. So ladies, go prepared to shop, but at a laid-back pace as no one seems to be in a rush.

One last thing I must mention before I wrap up this review. In the pics above you’ll see a snap of a “Home Hardware”, supposedly this is the very first location of this proud Canadian franchise and we were told that not too far from the town’s core,  is a massive distribution center for Home Hardware. I guess the locals are very proud of this as they suggested we drive over to see this building.

If you’re looking for something to do as a family, couple or with friends, why not head out to St Jacobs and be sure to also check out the Farmer’s market!


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St Jacobs Framer’s Market.

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St Jacobs Framer’s Market.


After  a lovely breakfast at Stone Crock Restaurant, we headed over to the St Jacobs Farmer’s Market, since this was the real reason for our day trip to St Jacobs. A vibrant market with over 600 vendors and aisle upon aisle of fresh produce from across Ontario and from local farm gardens. Plus, there’s meats, cheese, baking, local crafts, home decor, furniture, clothes, tools, housewares, and more.

I was like a kid in a candy store this day! We arrived around noon and the parking lots were jammed packed, however the amount of people you have coming and going, a spot was not that difficult to find. On entering the indoor market you’re immediately greeted with the vibrancy of a packed farmers market. The sounds of people negotiating prices, placing their orders and the occasional shouts from vendors broadcasting what they have on special for the hour. The scent of baked goods, smoked meats and ripe fruits permeated the entire two floors of this master crafted wooden structure. With exposed timber and fine craftsmanship, it felt as if you were in a glamorous barn type building. It reminded me of a scene in the movie “Witness” during a barn raising by the Amish people. But as far as I could tell, the Mennonites were the ones who can lay claim to founding this astounding market.

The selection and quality of products were unmatched as far as freshness, size and taste goes, but I found the prices to be about 10-15% more than what you’d pay at the grocery store. There were samples galore and one could easily skip lunch and dine just of the wide variety of samples vendors were giving out to shoppers. And in all honesty, it’s the widest selection of pies I’d ever seen in my life and to top it all off I saw a kid selling pickles on a stick. As you would expect to find popsicles, this kid (see pic above) had pickles on sale and they seemed to be hit, with the large crowd I saw around him.

Couple pointers I must mention though… the crowds can be extensive and navigating the market can become a bit of a challenge, without bumping into others and if you plan on bringing your children with you, you may want to think twice about bringing that baby buggy. With the crowds and tight hallways, navigating the aisles may be a bit challenging. However, the outdoor market is well suited for the entire family with it’s complete openness and the kids will get a kick out of the petting zoo at the rear.

You also got the sense of the true multicultural aspect of life in Canada as the food on sale represented many corners of the world. And if you listened closely you could also pick up on a wide array of languages and accents from the vendors and those shopping and others like me who were just mesmerized by everything.

It’s takes a good hour or so to walk through and really grasp everything the indoor market has to offer so do consider this when planning your trip. St. Jacobs Farmers’ Market  is a unique and lively place to shop.

The Outdoor Market.

Just when the sadness of having to leave the market came over me, our friends who’d been here several times before said it was time to go to the outdoor part of the market. My eyes lit up once again and this time I was in for a bigger and better treat. This section reminded me of my childhood days accompanying my mom to Sunday market in the Caribbean. Which was all open-air. The only thing that was missing was the fresh catch of the day, since the market we went to also had a seafood section where the local fishermen would sell what they caught that morning.

Here you’re greeted with the smell of cooking food as there were many options for street food to choose from. Including some of the best pita sandwiches I’d ever seen. Fresh grilled meats, topped with mouthwatering cooked vegetables (peppers,onions etc) and wrapped tightly into a sandwich which you could hold onto while still walking through the market. Seems the fresh cut fries were just as popular, with the huge lines that were gathered to fork over cash for this deep fried goodness.

Just as the indoor market had a wide selection to choose from, the outdoor market was not to be out done, except you here you could find buskers, a flea market and a small petting zoo. There were chickens, ducks, pony rides and from the pics below you’ll see a couple beautiful horses that stuck their heads out the window just in time for me to capture them with my camera.

I’ve never been a friend of flea markets so I quickly browsed through the cheaply made stuff on sale, but I did come across the most magnificent horses I’d ever seen at the rear/side of all the vendors. They was part of the trolley ride you can take through town and this can be found at the back of the outdoor market, where the flea market section is.

It seems that this section of the St Jacobs Market was also used for wholesale selling as there were options to buy in huge quantities. I saw bushels of corns, potatoes, tomatoes, beans, etc and I can only image if we came later in the summer when the local farmers were really reaping their crops.

BTW if you’re looking for bathrooms you have two options. There’s some within the indoor market on the ground floor and in the outdoor market, work you way into the red building where there’s the designated seating area. And if you’re visiting on a sunny day remember the sunblock and walk with a bottle of water as it gets pretty hot.

I can honestly say that there’s no better way to spend the day or reason to take the drive to St Jacobs. Enjoy international favourites, and local delicacies including sausage, apple fritters, and pure maple syrup sold by Mennonite farmers who travel to market by horse and buggy. Oh yea! – don’t forget to try the pickle on a stick :)

St. Jacobs Farmers’ Market & Flea Market:

878 Weber Street North, Waterloo Ontario

Hours of Operation Phone: 519-747-1830
E-mail:markets@stjacobs.com

3 km. south of Village of St. Jacobs

DAYS & TIMES

Thursday & Saturday year around

7:00 a.m. to 3:30 p.m.

Tuesday Summer Market

June 16 to September 1, 2009

8:00 a.m. to 3:00 p.m.


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Breakfast At Stone Crock Restaurant, St Jacobs.

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Breakfast At Stone Crock Restaurant, St Jacobs.


We were told that if we were planing on visiting St Jacobs that we should try to arrive early, as it gets pretty crowded on the weekend especially with the wonderful weather in the forecast. Friends of ours had dined at the Stone Crock Restaurant on a previous trip to St Jacobs, so they suggested we have the buffet breakfast to start off our day. I’m one of those people who like doing a bit of research before I’m about to visit somewhere, especially when it comes to restaurants. The reviews I came across for the Stone Crock Restaurant online were less than desirable. However, our friends made the suggestion and we trusted their opinion more than some faceless person on Tripadvisor, who arrived just before they stopped serving breakfast and expected a fully stocked buffet.

We arrived a little after 8 am and there were already several patrons inside and according to the info I read online, they open at 8 am. I guess everyone were on our page and wanted to get a jump-start to their day with a good breakfast. Parking is free and can be found on the entrance to the right side of the building. But with limited spaces I could easily see this parking lot getting filled fast. Now I’m not sure if this is allowed, but we left of our car in the very same parking lot after breakfast and toured the small town of St Jacobs so we didn’t have to source other parking options.

* For driving directions, location and service times, please see below.

We we’re a party of four and were seated immediately as we arrived just after they opened as I touched on above.  I did notice a rather long bench at the front where you wait to be assigned a table, so I assume it gets pretty busy during the later part of the morning. We were here for the buffet breakfast, but there are many ala carte options if you so choose. A very pleasant lady came over and introduced herself as our waitress and took our drinks order. Yes, the coffee is good and you will find yourself having that second cup. She explained that the buffet was open and that we were free to go up and get started.

There are two main buffet sections, with the “salty” stuff on one and the “sweet” on the other. The salty included eggs, bacon, different fried potatoes, sausages, toast, French toast, ham, quiche…you get the picture and on the sweet section there’s an assortment of desserts, fruit and breads. Can you guess which section I didn’t go to? I must warn you though, as you make your way between the sausages and french toast you’ll be captivated by the scent of apple pie. You’ll swear you’re in your grandmas kitchen as the lovely scent of baking apples combined with cinnamon sugar catches your attention and forces you to place a couple of the apple fritters onto your plate. I was told by Tony who’s been here before that I should grab a couple as these go very fast. For the cereal lovers there’s hot oatmeal and an assortment of cold cereal to choose from. I’m a big fella and I do put away a good meal and with all the options I was in my personal heaven. I started off with the eggs, deep friend bacon (lovely), sausage, hash browns and fried potato slices.

We topped up our coffee, enjoyed good conversation and the placemat under our plates was a map of the area so that helped us to further plan our day in St Jacobs. Caron, Marko and Toni are all dessert people so they went up and sampled the fresh fruit, the trifle (which did look yummy) and some of the other freshly made desserts they offed. When a table goes quite, you know everyone is enjoying the meal. I on the other hand went in for round two as I did zero in on the baked beans my first time around, but didn’t have room on my plate and I wanted another portion of the fried slices of potato which had a light seasoning on them. I’m a huge fan of baked beans and weather this batch was made from scratch or from a can, they were excellent. Very savory and the beans themselves kept their same and were not crushed.

The restaurant at this point was starting to get packed, but the way the tables are spread out into different rooms, you never get the feeling of being crowded. The interior gave you a sort of home style comfort with the wooden tables and chairs you’d find in most homes across Canada and the open airy feeling was very welcoming. We lucked out with a table by the window so we could see people coming and going in the parking lot and the natural light enhanced this dining experience.

As you looked around to the other tables you could see people enjoying good food and from the low chatter you could tell they were enjoying the conversations they were having with friends and family. Even the toddler at the table 5 tables away was enjoying whatever her mom was feeding her.

We were now fueled-up and ready to hit the streets of this historic town of St Jacobs. As we made our way back to the front it was then that I noticed the gift store on the right side of the exit. A great spot to pick up little trinkets to remember your visit to St Jacobs. I guess I missed this on entry as I was more focused on the alluring scent of sizzling bacon and the rich smell of perfectly brewed coffee as we entered earlier.

I’m not sure why this restaurant gets all the bad reviews online, but our group was very pleased by the ambiance, the service and excellent food choices. Fresh, well cooked and on point when it comes to serving temperature. Which I’m sure is hard to achieve when you’re serving food buffet style. Breakfast is served between 8-11 am, costs $9.99 per person and the selection is awesome.

Getting there:

St. Jacobs Stone Crock Restaurant
1396 King Street North
St. Jacobs, ON N0B 2N0
Phone: (519) 664-2286
Fax: (519) 664-1513


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